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    3 Veggie Comfort Food Recipes Featuring Barley

    Happy 2017! We know vegetarian and flexitarian (choosing more plant-based) dietary patterns will continue to trend into 2017. Read more.

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    Barley and Brussels Sprouts with Maple Apples, Pecans and Prosciutto

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    Grower to Glass Initiative

    Through the national GoBarley brand, the Barley Council of Canada is celebrating Canada’s annual barley growing season by highlighting the unique relationship between barley and beer. Learn more.

Go Barley:

Modern Recipes for an Ancient Grain

A new take on an ancient grain, Go Barley is a revolutionary cookbook that includes more than 100 healthy, delicious, and easy-to-follow recipes, accompanied by mouthwatering color photographs.

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