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    Lebanese-Inspired Beef and Barley

    Barley is perfect for this aromatic mixture of allspice, cinnamon and pepper, simmered with beef and spinach. Read more.

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    The Beer Bros: Blue Buck Hunter

    “The Blue Buck is a legendary beast known to grant those that see him good fortune and safe travels.” – Phillips Brewery. Read more.

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    November is Diabetes Awareness Month—Choose Barley

    November is Diabetes Awareness Month. The shocking fact is that, in Canada, about 90 per cent of people with diabetes have type 2 diabetes. Read More.

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    Barley Flake Cookies with Cashews and Ginger

    Toasted coconut, roasted cashews and chewy candied ginger in a meringue-like cookie with a crunchy glazed bottom. Simply addictive! Read More.

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    Barley and Veggie Enchiladas

    Enchiladas are traditionally made with corn tortillas, however, Barley Tortillas are just right for this hearty vegetarian Tex-Mex dish. Add leftover shredded chicken, pork or beef, if desired. It’s “mucho good,” either way. Read more.

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    Barley, Beer and Cheese Muffins

    Football season has arrived! That means tasty treats and some great barley sandwiches! We’ve stepped up our beer game at GoBarley with our Barley, Beer and Cheese Muffins. What could be better on a Sunday? Read more.

Go Barley:

Modern Recipes for an Ancient Grain

A new take on an ancient grain, Go Barley is a revolutionary cookbook that includes more than 100 healthy, delicious, and easy-to-follow recipes, accompanied by mouthwatering color photographs.

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Featured Recipes

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