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    Three Ways to Add Barley to Your Thanksgiving

    Canadian Thanksgiving is this weekend. This year, enjoy the delicious tastes of the fall season while going for quality and not quantity of food. Read more.

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    Chicken Barley Biryani

    Chef Mike Ward has visited India on many occasions and is often inspired by the variety of flavours the country has to offer. One such classic Indian recipe is Chicken Biryani.

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  • Roasted-Veggies-and-Barley

    Roasted Vegetables and Barley

    Look for small button mushrooms or cut medium-sized mushrooms in half. If desired, use another favourite cheese such as Cheddar or Swiss.

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    Grower to Glass Initiative

    Through the national GoBarley brand, the Barley Council of Canada is celebrating Canada’s annual barley growing season by highlighting the unique relationship between barley and beer. Learn more.

Go Barley:

Modern Recipes for an Ancient Grain

A new take on an ancient grain, Go Barley is a revolutionary cookbook that includes more than 100 healthy, delicious, and easy-to-follow recipes, accompanied by mouthwatering color photographs.

Find Out More

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