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POULET THAÏ ÉPICÉ À L’ORGE

POULET THAÏ ÉPICÉ À L’ORGE

by Go Barley | Aug 21, 2017 | Main Dishes, Recipes

Vous trouverez le cari rouge thaï dans la section des aliments asiatiques de votre épicerie.

Barley, Lentil and Turkey Gumbo

Barley, Lentil and Turkey Gumbo

by Go Barley | Aug 21, 2017 | Main Dishes, Recipes

There are a few steps to preparing the seasoned oil-and-flour roux that thickens this gumbo, but the unique, smoky flavour of roasted spices and barley is worth the effort.

Barley Flour Tortillas

Barley Flour Tortillas

by Go Barley | Aug 21, 2017 | Main Dishes, Recipes

These flour tortillas are easy to make. They’re soft, slightly chewy and perfect for rolling up aro

Barley and Sweet Potato Gnocchi with Sundried Tomatoes, Pumpkin Seeds and Sage

Barley and Sweet Potato Gnocchi with Sundried Tomatoes, Pumpkin Seeds and Sage

by Go Barley | Aug 18, 2017 | Main Dishes, Recipes

That’s a mouthful to say, and what a mouthful to enjoy! Gnocchi is easy to make, and versatile.

Provençale Chicken and Barley

Provençale Chicken and Barley

by Go Barley | Aug 18, 2017 | Main Dishes, Recipes

The herbs in a Herbes de Provence blend are those typically used in southern French cooking.

Slow Cooker Corned Beef, Barley & Cabbage

Slow Cooker Corned Beef, Barley & Cabbage

by Go Barley | Aug 18, 2017 | Main Dishes, Recipes

This classic Irish supper can be prepared the evening before and reheated in the oven for 30 minutes, or assemble in the slow cooker in the morning to simmer all day.

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