Choosing Barley Supports the Local Food Movement
Interested in buying local, but not sure if you’re interested in buying barley?
GoBarley for the Holidays
Have you ever thought about your holiday traditions?
Holiday baking with barley flour
By far, my new beau in the pantry this year is barley flour. It’s also my go-to healthy whole grain for holiday baking.
Linda in the Kitchen: Lebanese-Inspired Beef and Barley
Linda cooks with barley in this aromatic mixture of allspice, cinnamon and pepper, simmered with beef and spinach.
Linda in the Kitchen: Vegetarian Barley Moussaka
Linda cooks Vegetarian Barley Moussaka with Allison Ammeter from Alberta Pulse Growers.