Barley, Pomegranate, Date, Feta and Pistachio Salad
With its medley of flavours inspired by Middle Eastern cuisine, this salad is a nice balance for chicken or lamb dishes, or as a vegetarian meal on its own.
With its medley of flavours inspired by Middle Eastern cuisine, this salad is a nice balance for chicken or lamb dishes, or as a vegetarian meal on its own.
Crispy on the outside and soft on the inside, these cream puffs are ready to be filled with your favourite sweet or savoury filling.
Lemon provides the tang, eggs give a velvety smooth finish, and barley replaces rice or pasta in this traditional Mediterranean soup that also includes asparagus.
This giant pancake is oven-baked on a bed of sautéed Swiss chard and shallots.
This simplified version of pho (pronounced “fuh”), the famous Vietnamese soup, is flavourful and nourishing.