The executive chef at Home and Away discusses the barley-focused dish he prepared for Beakerhead 2017’s Engineered Eats event.read more
Breweries of all sizes, from craft breweries to large-scale operations, explain why they use Canadian malt to make their high-quality beers.read more
If you’re hoping to understand the malting process without getting into the nitty gritty details, this simple guide is for you.read more
For those who aren’t entirely sure what malt actually tastes like, this beer colour spectrum might help.read more
Malt has a rich bread-like and nutty flavour that can enhance a variety of dishes.read more
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