Christmas is my favourite time of year, which is why I was so thrilled to be on Canada AM this morning to share a couple recipes.
Check out my new Linda in the Kitchen video, where I make Orange-Glazed Cranberry Raisin Squares. The other great recipes I shared were the Chewy Caramel Squares and Chocolate-Dipped Almond Biscotti — all family favourites that simply make the holidays more fun.
If you want to Go Barley, please check out our new cookbook that comes out in April — it’s an awesome gift to pre-order before the holidays. Click here to pre-order.